Final 4 in Indy – Hospitality
Had a good arrival day in Indy at Coca-Cola’s hospo suite. Everyone is loving what Mike and team has done with the suite. Chef Michelle’s food so far has been really good. She has a clear understanding of food an flavor profiles and for that I am grateful.


Inside Hospo

Panel Wall that Mike had made

Roast Beef Sandwiches on Pretzel Bread

Photographer for the weekend in action

Homemade Sweet Potato Chips

Staff with the owner of Papa Johns - John is in the red shirt.

Antipasta Display

- Chef Michelle and Shrimp Diablo that was very spice and full of flavor
- This is my pictural food story for now and I am sticking to it.
- Claire









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